OPENING HOURS

SOURDOUGH PIZZA TAPAS

Mon - Sat: 17:00 - 22:00 (Last Orders 21:00)*

BADBOY BURGER

Mon - Sun: 17:00 - 22:00 (Last Orders 21:00)*

*Wed: CLOSED (unless school holidays)

WEEKEND BRUNCH

Sat: 9:30-13:00

Sun: 9:00-12:00

SATURDAY LUNCH

12:30-17:00 (Badboy Burger & Peri Peri Chicken menu)**

SUNDAY ROAST

12:30-18:00**

**NEW EXTENDED HOURS

EASTER 2026 HOLIDAYS

MON 6th APRIL: closed

WED 8th & 15th APRIL: open

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Off the Rails Opening hours 30th March - 25th April 26. Book your table now: offtherailsjersey.com
You asked… we listened. We’re now firing up the mighty Bad Boy Burger for Saturday lunch at Off The Rails from 12:30–5pm. Eat in, takeaway, or delivery — however you like it. And because you clearly love a roast as much as
Nothing hits quite like that first coffee after pretending you enjoyed leg day ☕😌 Whether it’s a pre-swim boost or your well-deserved post-gym “I earned this” moment, we’ve got the caffeine and sweet treats ready. 🥐✨ Swing
Char-cute-eries, how cute are ours! Available for delivery or collection from Off The Rails, perfect for Valentine's Day! Message us on Facebook or Email: manager@offtherailsjersey.com Get yours now! #offtherailsjersey #charcuteriejersey #isl
You said “I’ll just have something small”… Then this 100% Jersey beef Bad Boy landed. Juicy local beef, melting cheese, filthy toppings — ribs on the side, fries within reach, beer ready for duty. No regrets. No shari
POV: you ordered “just one small plate”… and now you’re fighting over the bread 🦐🔥 Gambas al Pil Pil — sizzling prawns in garlic oil, chilli flakes and a squeeze of lemon. Hot, messy, addictive. Exactly how tapas sh
A little teaser of what’s waiting for you… 🔥 Chorizo & chicken skewers 🍢 Crispy calamari 🦑 Patatas bravas 🥔 Pimientos de padrón 🌶️ And that’s just a few of the plates coming out of our kitchen. Plenty more to disc
🔥 Turning the heat up this winter… 🔥 The Pyro Assassin is a Bad Boy that doesn’t mess about. ½lb Jersey ground beef stacked with melty Monterey Jack 🧀, hit with BB mango hot sauce 🌶️ and finished with smoky chipotle mayo. Swe